Steak Menu

View the drink list and some great desserts.

Try our fabulous drinks to set your evening right!

Every dinner is served with warm sourdough rolls, Endless salad or soup, campfire beans, and one of the following sides:

LONGHORN RICE PILAF, GARLIC RED MASHERS, BAKED IDAHO POTATO, BUTTERED CORN COB, FANCY GREENBEANS, FETTUCINI ALFREDO, OR STEAK FRIES.

LOAD YOUR POTATO WITH CHEDDAR CHEESE AND BACON FOR ONLY $1.
ALSO, ENJOY AN ONION BLOSSOM WEDGE FOR ONLY $2 OR THE STAGECOACH SHRIMP FOR ONLY $4 MORE!


SIZZLING MUSHROOM SKILLET Our USDA steaks are wood-smoked and char-fired to perfection. We understand the value in making fresh delicious steaks when you order them. That's why we only choose the best pieces, the best spices, and the best chefs to create a hearty fullfilling meal you'll never forget. Stop by a location nearest you, to experience Cool Hand Luke's Steaks.


LUKE S WESTERN RIB EYE Char-fired rib eye smothered with sautéed mushrooms and roasted garlic. 13 oz 16 oz

SANTA MARIA TRI-TIP 12 oz. of hand sliced tri-tip, loaded with sautéed mushrooms.

LUKE'S PRIME RIB Seasoned with Luke s own rub then slow roasted. You re gonna love it! -Luke Choice 10 oz. cut Choice 16 oz. cut

NEW YORK STEAK Our 14 oz. N.Y. steak char-fired to your liking. 9 oz. cut

FAMOUS SKIRT STEAK & MUSHROOMS Our 9 oz. Skirt Steak char-fired and glazed with our A-1 Butter. Served on a skillet with our sautéed button mushrooms.

CHICKEN FRIED STEAK A 13 oz. breaded beef cutlet on a bed of mashers, with country gravy.

BACON WRAPPED FILET Choice 8 oz. filet. The most tender of all steaks.

TEXAS SIZE T-BONE Our hand selected 25oz T-Bone. The choice of every cowboy, “Bring out the Luke in you!”

SIRLOIN STEAK Our choice 10 oz. "hand-cut" sirloin.

22oz. SIRLOIN ROAST Thick slices of our slow roasted Sirloin topped with our Mushroom Peppercorn sauce. Served on a Parmesan toasted baguette.

ADD A STEAK TOPPER SAUTEED MUSHROOMS ROASTED GARLIC MELTED BLEU CHEESE GRILLED ONIONS

CONTACT US FOR MORE INFORMATION ABOUT OUR MENU CHANGES AND SPECIALS.
TRY OUR OTHER MENUS BELOW TOP

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